Lemon Garlic Chicken Thighs

Ingredients

• • 8 chicken thighs
• • 4 cloves garlic, minced
• • 2 lemons
• • 2 tbsp olive oil
• • 1 tbsp fresh thyme
• • Salt and pepper to taste

Instructions

1. 1. Season chicken thighs with salt and pepper
2. 2. Heat oil in a large skillet over medium-high heat
3. 3. Cook chicken skin-side down until golden
4. 4. Flip and add garlic, lemon, and thyme
5. 5. Finish cooking until done